Fried Seafood, Seafood, soul food, Southern, Southern American, Whiting Fish. Fried whiting fish is one of my guilty pleasures for sure. Thanks for your comment Jacqueline! Southern Living is part of the Meredith Home Group. Season the fish with salt and pepper. Delicious looking dish that I am incredibly excited to try! Made at least once a week in my house. Gently press the breading into the fish and shake off excess flour before you add it to the oil. It's thick, and coats the fish nicely and yet, doesn't come out overly oily. Serve right away with your choice of bread, tartar sauce and hot sauce. I wish I could find it but for now I usually cook tilapia. Coat the fish then leave it alone for 10-15 minutes. We loooved fish night. I can never find fresh Whiting where I live, but frozen is available. Serve with lemon wedges. I purchase my fish from Walmart, and serve it southern style coleslaw. It is a delicious white fish. To make this gluten free, eliminate the flour. No sorry, not yet but it will be posted in the near future. This southern friend fish is not an exception. Don’t over do it with the seasonings. fried fish, fried whiting, whiting fish, whiting fish recipe, « Easy Lemon Garlic Parmesan Shrimp Pasta, The Easiest Southern Peach Cobbler (With a Texture Similar to Pie Crust Cobbler) », Best Southern Sweet Potato Pie (The Fast Way With Video) & Juneteenth Cookout Takeover, Old Fashioned Carrot Cake Recipe With Pineapple, The Easiest Southern Peach Cobbler (With a Texture Similar to Pie Crust Cobbler), Easy Smothered Chicken With Bok Choy and Mushrooms, Fluffy Mashed Potatoes with Sour Cream Recipe, The Best Banana Bread + BHM Virtual Potluck, Crispy Lemon Parmesan, Garlic & Herb Tuna Patties (Tuna fish cake recipe), Chicken Green Bean Stir Fry (With Sweet Chili Sauce), 4 Ingredient Garlic Butter Brazilian Steak (Just 15 Mins to Make), 15 Minute Shrimp Lettuce Wraps w/ Sweet Chili Mayo, Southern Pan Fried Fish (Whiting Fish Recipe), 6 Ingredient Flank Steak Stuffed with Parmesan, Spinach and Lemon Zest (Pinwheels). This recipe is too easy. Pat to dry well. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. My Mom was from the South so she loved fresh fish., Her favorite was perch but you don’t see it much anymore. Their limited menu. Our family was divided into Methodists and Catholics, and family always felt free to drop in even at supper time. So if you don’t care for fishy tasting fish then you will enjoy this whiting recipe. Hush puppies, cheese grits and collards. Lay Fish out on sheet pan covered with paper towels. Pour oil to a depth of 2 inches in a large Dutch oven; heat to 350ºF over medium-high. We didn’t have much money and it was the cheapest fish. Heat oil in large skillet or dutch … Information is not currently available for this nutrient. Crispy whiting fish is the best! Perfect with hushpuppies or a side of coleslaw. Use a good quality non-stick pan or cast iron skillet to fry your fish. Your daily values may be higher or lower depending on your calorie needs. But it’s very popular in African American homes. Southern Fish Fry. I love to eat my fried fish with tartar sauce. Awww yes and your daughter will cherish those memories forever! Fried whiting is amazing. My mom uses all cornmeal but I like to use cornmeal and flour. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Facebook. Use your choice of fish. Let them sit for 10-15 minutes. Working in 2 batches, fry fish until golden brown and cooked through, about 5 minutes, turning as needed. I’m telling you if you haven’t tried frying whiting fish, nows your chance. I haven’t seen Whiting in the groceries for years, but think I’ll ask one of the fish markets to get me some. I’d take a walk to a tiny and I mean tiny takeout restaurant. Tender, flaky whiting fish is so delicious! I want my daughter to have the same memories I had growing up and this is one way that I can share with her a small piece of my upbringing.